Fine Pastry Solutions

For decades, we have partnered with pastry chefs, bakers, and manufacturers worldwide, bringing deep craftmanship knowledge and a genuine passion for fine pastry to every solution we create.  

From the delicate layers of a croissant to the perfect rise of a panettone, we understand that exceptional pastry is built on precision, consistency, and artistry. 

Our comprehensive fine pastry portfolio - spanning mixes and improvers, fillings and creams, coatings and glazes, plus toppings and decorations - is the result of generations of baking expertise combined with our team's extensive application know-how.  

Pastry mixes & improvers

Our comprehensive range of pastry mixes and improvers delivers the unwavering performance needed across multiple applications - from long-fermentation panettone to American-style muffins - ensuring predictable aeration, viscosity, and consistency at any scale. 

 

Our specialized portfolio includes traditional and American-style mixes, panettone solutions, complete vegan pastry ranges, egg reduction systems, and cocoa alternatives

Pastry mixes & improvers

Fillings & creams

Our complete range of fillings and creams delivers quality, consistency, and reliability in every pastry creation.  

 

From custard creams and fruit preparations to water-based fillings, fat-based creams, croquants, and plant-based alternatives, our portfolio is designed to deliver indulgent results with technical precision and effortless usability. 

 

Dedicated formulations include reduced sugar, vegan, high-protein, and cocoa-alternatives.  

Fillings & creams

Coatings, Icings & Glazes

A wide range of finishing solutions for fine pastry and bakery: from soft icings and firm fondants to versatile buttercreams, fruit glazes, and mirroirs, alongside innovative options like our plant-based egg-and-milk alternative Magic Glaze and Nuaré, a carob-based cocoa alternative coating.  

 

Developed with regional preferences, versatility, and production efficiency in mind, every product is formulated to deliver consistent aesthetic appeal across any application. 

 

Coatings & glazes

Decorations & Inclusions

Our portfolio spans candied and semi-candied fruits, chocolate chips and ready-to-use decorations, praliné nuts, crêpe chips, and protein-rich textured vegetable proteins.  

 

Built on carefully selected raw materials and proven processing technologies, every solution is designed to perform consistently across formulations and production conditions, combining visual impact with reliable, repeatable results. 

Decorations and Inclusions